Matcha carefully cultivated in the Yamato Highlands of Nara Prefecture.
The tea plants are shade-grown, raised entirely without pesticides or chemical fertilizers.
The result is a matcha with mild bitterness and a refreshingly gentle flavor.

No pesticides or chemical fertilizers.
Made in harmony with nature, this matcha is gentle on body and mind — easy for anyone to enjoy.

Perfect for sweets, lattes, and everyday use.