Seiichiro Sencha is crafted from first-flush leaves grown in the natural gardens of Oku-Yamato. It balances the fresh vibrancy of youth with deeper character — a sencha you'll want to brew every single day.

Brilliant green aroma, delicate sweetness, and a clean finish that lingers beautifully.

How to Brew

Place tea in a teapot. Pour water at 70°C (158°F) and steep for 1-2 minutes.

Product Details

Ingredients: Sencha (naturally grown in Nara, Japan)
No pesticides or chemical fertilizers